This week’s sweet idea is proof that you don’t need rainbows and green food coloring to celebrate St. Patrick’s Day in proper fashion. Transform your caramel recipe by adding a splash or two of Irish cream flavor to add familiar hints of cocoa and vanilla found in Baileys® Irish Cream liqueur.
Take your caramel up a notch with this recipe for Irish Cream Caramels from LorAnn Oils. Enjoy layers of indulgent sweetness with drizzles of
white and milk chocolate, followed by sprinkles of crushed toffee pieces—yes,
please!
If
you fancy plenty of rainbows and green food coloring for your St. Patty’s Day
celebration, we’ve got you covered! Click
here for 5 sweet treats for St. Patrick’s Day. Share your favorite St. Patty’s
inspired treats on RCI’s
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