is a growing snack trend and is especially popular during the holiday season! This week’s tip is quick throwback to help you increase the shelf life of your popcorn.
To increase shelf life, we suggest air popping your popcorn. Because popping with oil increases the chance for rancidity, if you air pop your popcorn, the shelf life of your product is increased. It’s that simple, but it works!
While we’re sure your popcorn is so good it’ll be flying off the shelves, we hope this quick tip will help you be able to pop your popcorn ahead of time so you can meet the demand for this great treat!
P.S. We’re looking forward to a great week in Vancouver, British Columbia for our Fall Regional Conference next week. Be sure to check out event photos on RCI’s Facebook page!
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