is a growing snack trend and is especially popular during the holiday season! This week’s tip is quick throwback to help you increase the shelf life of your popcorn.
To increase shelf life, we suggest air popping your popcorn.
Because popping with oil increases the chance for rancidity, if you air pop
your popcorn, the shelf life of your product is increased. It’s that simple, but it works!
While we’re sure your popcorn is so good it’ll be flying off the
shelves, we hope this quick tip will help you be able to pop your popcorn ahead
of time so you can meet the demand for this great treat!
P.S. We’re looking forward to a great week in Vancouver, British
Columbia for our Fall Regional Conference next week. Be sure to check out event photos on
RCI’s Facebook page!
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tips and inspiration dedicated to the retail candy maker. Not a member? Click here to learn how RCI can help
you build your sweet business.
