Pumpkin may reign king of fall, but one might say the apple is
queen. October is National Apple Month and just another reason to incorporate apple into your fall product line up. Keep reading for five confections to help you
celebrate National Apple Month.
Apple Pecan Caramel Bark
RCI member, Hilliard’s Chocolates, evokes all the fall feels with this bark that combines white chocolate, cinnamon oil, dried apples, caramel and cinnamon sugar for a welcome fall treat. Hilliard's Chocolates presented this idea at a past Candy Clinic. RCI members can login to view past Candy Clinic presentations like this one at retailconfectioners.org/candyclinic.
Apple Pie Truffles
Achieve the comforting flavors of warm, apple pie in a truffle with this recipe from Peter’s Chocolate.
Apple Cider Caramels
Another iconic fall flavor, apple cider brings a welcome depth of flavor to any caramel recipe. Check out this recipe from King Arthur Baking.
Apple Pie Fudge
Not only does this fudge bring fall flavor, the addition of gingersnap cookies emulates the texture of a crisp fall apple. Click here to view recipe from Sugary Sweets.
Caramel Apple Popcorn
Caramel
popcorn is reimagined for fall with dried apple chips and a dash of warm
cinnamon in this
recipe by Cookies and Cups.
We hope this week’s post helps you
celebrate the flavors of the fall apple harvest.
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